The Esteemed Mexican Restaurant Group Introduces Its Signature Japanese Dining Experience to South Florida.
A new culinary gem has arrived in the heart of Brickell Key—Ikigai. This Japanese restaurant is the latest creation from Grupo Ikigai, the hospitality brand that has earned acclaim across Mexico City with its exceptional dining experiences. If you’re a lover of Japanese cuisine, Ikigai is your next must-visit destination.
At Ikigai, every dish is an artful blend of traditional Japanese craftsmanship and a contemporary twist. From fresh nigiri and sashimi to crispy tempura and delicate gyozas, the menu celebrates the beauty of authentic flavors with a modern flair. Signature dishes like the “White Fish Tiradito,” “Hamachi Serrano,” and “Rib Eye Udon” change daily, offering the finest seafood flown in fresh from around the world, including Japan, New Zealand, Chile, and beyond.
“We are dedicated to preserving the authenticity of Japanese cuisine while creating an inviting space where guests can enjoy exceptional flavors and hospitality,” said Juan Jose Xacur, Founder of Grupo Ikigai. “At Ikigai, we believe in offering an honest restaurant experience that delivers great quality, excellent service, and fair prices. We want our guests to return week after week knowing they will always find exceptional food and service as well as weekly specials.”
Ikigai’s mission is simple: to honor the authenticity of Japanese cuisine while providing an inviting and unforgettable dining experience. Chef Ignacio Carmona, a seasoned culinary master with over 30 years of experience, brings his expertise to the table. Trained in Japan and recognized among Mexico’s best, Chef Carmona continues to redefine Japanese gastronomy with every plate he crafts.
At the helm of Ikigai’s kitchen is Chef and Partner Ignacio Carmona, who trained in Japan and has over 30 years of experience. He has led some of the most recognized Japanese restaurants in Mexico. His talent and dedication have earned him numerous accolades, including recognition in the prestigious “100 Best Restaurants in Mexico.” Now, with Ikigai, he continues to push the boundaries of Japanese gastronomy, creating an immersive experience that honors both tradition and innovation. Chef Carmona brings an unparalleled gastronomic experience to Brickell’s dining scene.
Designed by the world-renowned architectural firm Sala Hars, Ikigai’s sleek and minimalist interiors create a sophisticated atmosphere, while furniture from La Metropolitana adds a serene touch. This space isn’t just a place to eat—it’s an experience that reflects the essence of the Japanese philosophy of “ikigai,” meaning your “reason for being.” Here, it’s all about passion, purpose, and quality.
“Our philosophy is deeply rooted in the Japanese concept of ‘ikigai,’ which translates to ‘reason for being.’ We aim to bring this philosophy to life through exceptional food, service, and commitment to sustainability,” said Xacur. “If you do what you love, what you’re good at, what the world needs and are also compensated for it, you have found your Ikigai.”
What started as a single restaurant and passion project has blossomed into Grupo Ikigai, a true powerhouse in the dining world. With 12 acclaimed restaurants across Mexico—ranging from five exceptional Japanese spots to four Italian concepts, a Mediterranean gem, and the newly opened café-bistro, Amand, in Brickell Key—the brand has proven its remarkable versatility and commitment to excellence. Now, with the debut of Ikigai in Miami, the group reaches an exciting milestone, introducing its flagship concept to the U.S. market and offering a signature fusion of authenticity and quality that sets a new standard in dining.
The grand opening of Ikigai marks a major milestone for Grupo Ikigai, which has already established a successful portfolio of 12 celebrated dining destinations across Mexico. Now, Ikigai brings its signature fusion of tradition and innovation to Miami, offering a one-of-a-kind Japanese experience in Brickell.
Ikigai is now open at 615 Brickell Key Dr, Miami, FL 33131, and welcomes guests for lunch, dinner, and special celebrations. The restaurant also provides a 2-hour parking validation. For reservations and more information, please visit OpenTable.
About Ikigai Sushi Bar:
Nestled in the heart of Brickell Key, Ikigai is a Japanese restaurant, offering an authentic yet contemporary dining experience. Specializing in expertly crafted nigiri, makis, sashimis, temaki and signature dishes like tempura, soups and gyozas, Ikigai combines traditional techniques with the freshest ingredients to showcase the essence of Japanese cuisine. The restaurant provides a serene and welcoming atmosphere for lunch, dinner and special occasions. Ikigai is part of Grupo Ikigai, a globally recognized hospitality brand with 12 acclaimed restaurants across Mexico City. For more information, please visit Grupo Ikigai.